Restaurant

Menu 26th February 2021

Beef & Potato Pie with Steamed Greens & Garlic Bread - $20

Chicken Korma with Poppadum and Basmati Rice - $20

Beer Battered Fish with Tartare Sauce, Mushy Peas & Fries - $20

Small Plate - $12

Smoked Salmon & Cream Cheese Quiche with Coleslaw

Crumbed Prawns with Fries and Lemon Aioli & Side Salad

Crumbed Portabella Mushrooms with Blue Cheese Sauce and Side Salad

Desserts $7

Chocolate Brownie with Chocolate Sauce & Ice Cream

Sticky Date Pudding with Butterscotch Sauce & Ice Cream

Ice Cream Sundae with Chocolate Sauce & Nuts

Tea and Coffee Available

Last updated 20:41 on 24 February 2021